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Producer | Firriato Via Trapani, 4 - 91027 Paceco (TP) - Italy |
Country of production | Italia |
Region | Sicilia |
Area | Paceco - TP |
Classification | Etna DOC |
Fermentation and refinement | Red: Manual harvest. Malolactic fermentation. Aging in stainless steel tanks. Aging in bottle for at least 6 months. - White: Fermentation in steel. Aging on noble lees in steel for 3 months and 3 months in bottle. |
Grape Variety | Red: Nerello Mascalese - White: Carricante e Catarratto |
Tasting notes | Red: Balanced and harmonious. Aroma of black currant and blueberry with hints of liquorice and pepper. White: Full and rich. Aroma of white peach and ripe pear with hints of mimosa and broom. |
Vintage | Etna Rosso: 2021 - Etna bianco: 2023 |
ABV | Etna Rosso: 13,5% - Etna Bianco: 13% |
Size | 2 x 75cl |
Confezione | A bottle of Le Sabbie dell'Etna Bianco and a bottle of Le Sabbie dell'Etna rosso in elegant wooden case. |
Allergens | Contains sulphites |
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Design CODENCODE