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Producer | Ama Terra Contrada Collecchio 19 - 63082 Castel di Lama (AP) - Italy |
Country of production | Italia |
Region | Marche |
Area | Castel di Lama - AP |
Classification | Offida DOCG |
Fermentation and refinement | Soft pressing. Fermentation at controlled temperature for 15 days. Aging in stainless steel on lees for 4 months with weekly batonnage. Aging in bottle for 3 months. |
Grape Variety | Pecorino |
Typology and certification | Fresh and full-bodied. Aroma of yellow peach and apricot with notes of orange blossom and honey. |
Vintage | 2023 |
ABV | 13.5% |
Size | 0.75 l |
Allergens | Contains sulphites |
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