Vuarìa Sicilia DOC

Feudo Disisa - Sicilia

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The wine Vuarìa del Feudo Disisa is a Nero d'Avola Sicilia DOC with intense and enveloping characteristics. Produced with grapes matured in the beneficial terroir of the agro palerminato di Monreale, it gives back in the glass qualities of good Sicilian wine: fullness, envelopment and excellent persistence of scents satisfy the palate, especially in the company of aged cheeses and red meat.

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Data sheet

Producer	Feudo Disisa SP30 Km 6 - 90046 Monreale (PA) - Italy
Country of production	Italia
Region	Sicilia
Area	Monreale - Pa
Classification	Sicilia DOC
Fermentation and refinement	Maceration 18 days. Fermentation at controlled temperature at 25-27 °C. Malolactic fermentation in stainless steel tanks. Ageing in French oak barrels for 18 months. Ageing in bottle for 12 months.
Grape Variety	100% Nero d'Avola
Tasting notes	Full, enveloping and persistent. Notes of cherry and red fruits with hints of vanilla and toasted.
Vintage	2019
ABV	14.5%
Size	0.75 l
Allergens	Contains sulphites

More info

Terroir and wine-making

Nero d'Avola grapes grow luxuriant in the vineyards owned by Feudo Disisa located between Grisì and Monreale: the terroir of the agro palermitano is optimal for their correct maturation. Every year, after a careful selection of the grapes, the grapes are subjected to maceration and subsequent fermentation at controlled temperature and malolactic in steel. The ageing in French oak barrels for over a year and in bottle for another year completes the organoleptic profile of the wine.

Notes of taste

Intense ruby red colour with purple reflections and intriguing scent of fruit, among which you can distinctly perceive hints of cherry and strawberries, present the qualities of Vuarìa Feudo Disisa. On the palate it is enveloping and full with an excellent persistence.

Wine at the table

As a good protagonist with eccentric qualities, the Nero d'Avola Vuaria is perfectly at ease in convivial occasions in the company of aged cheeses and red meat dishes.

Curiosity

Vuarìa wine takes its name from the vineyard located within the Feudo Disisa where grow the Nero d'Avola grapes that constitute its essence. The homage to the land of origin of raw materials that from the surrounding environment derive their innate qualities.