Amarone della Valpolicella DOCG

Pasqua - Veneto

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Enveloping, intense and consistent: this is how the Amarone della Valpolicella wine from the Pasqua winery is presented at the table. The Corvina, Rondinella, Corvinone and Negrara grapes, born and grown in the area of Valpantena (VR), welcome the precious qualities of the local terroir to show them in a sip of Amarone della Valpolicella DOCG for the finest palates.

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Data sheet

Producer	Pasqua Località San Felice Extra - Via Belvedere 135 - 37131 Verona (VR) - Italy
Country of production	Italia
Region	Veneto
Area	Valpantena - VR
Classification	Amarone della Valpolicella Classico DOCG
Fermentation and refinement	Manual harvesting of the grapes. Drying for 3 months. Fermentation in steel for about 25 days. Malolactic fermentation in French oak barrels. Aging for 18-20 months. Aging in bottle for 4 months.
Grape Variety	Corvina 65%, Rondinella 25%, Corvinone 5% e Negrara 5%
Vintage	2017
ABV	15%
Size	0.75 l
Riconoscimenti	Luca Maroni 2021– 92 punti - Decanter World Wine Awards 2020 - 93 punti
Allergens	Contains sulphites