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Producer | Firriato Via Trapani, 4 - 91027 Paceco (TP) - Italy |
Country of production | Italia |
Region | Sicilia |
Area | Castiglione di Sicilia - CT |
Classification | Etna DOC |
Fermentation and refinement | Hand-picked grapes. Fermentation for 20 days. Soft pressing without destemming. Refinement of at least six months on the lees. Aging in bottle for 12 months. |
Grape Variety | Carricante - Catarratto |
Typology and certification | Pleasant, savory, balanced and persistent. Aroma of white pulp peach with hints of white flowers, broom and aromatic herbs. |
Vintage | 2020 |
ABV | 12.50% |
Size | 0.75 l |
Allergens | Contains sulphites |
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Design CODENCODE